Posted below is one of Teri's most coveted recipes. It's hard to duplicate, but with enough practice, you may be able to make her signature Apple Crisp about a third as well as she does.

One final tip: Make sure to double the topping because it's the best part. In the event that you'd like to really impress your guests (and give them type II diabetes), double the recipe, double the apple part and quadruple the topping. Everyone loves the topping.
1 comment:
This is one of the best desserts of all time. The toppings is delicious. Keep in mind this is coming from someone who doesn't like food. So you know its good.
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